For a while there, I worked in social media. It was during this career phase that I needed to create some joy for myself. I posted on a community Facebook group that I would host a conversation of two to three small-business owners who wanted to learn how they could use social media to grow their businesses. They would have to pay me. In wine.
Read moreYou get what you measure
I work hard for my money. I must make enough to pay for food and for vices. And for bank charges. Sometimes I even do some extra work – I must if I want to maintain the level of wine to which my liver has become accustomed. So, when someone wastes my time, my precious wine-money-making time, I tend to become markedly less jovial than usual.
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